Category Archives for PRESERVES

Slow Cooker Orange And Brandy Marmalade

I looked into making slow cooker marmalade last year and decided to give it a whirl this week and this orange and Brandy marmalade is the result.It’s just a mix of fruit and sugar and Brandy.What could be more simpler? The result … Continue reading

24. February 2013 by Aly Hodge
Categories: PRESERVES, SLOW COOKER, SLOW COOKING SUNDAY, VEGETARIAN | Tags: , , , , | 4 comments

Limoncello

I’ve been meaning to make limoncello for a few years now and after going through the stack of recipes I have in numerous folders, I came across this recipe.Originally from Naples in Southern Italy, it is served chilled after dinner … Continue reading

09. December 2012 by Aly Hodge
Categories: CHRISTMAS, FESTIVE FRIDAY, PRESERVES | Tags: , , , , , | 2 comments

Slow Cooker Apple Chutney

If you have had little time to make any chutney ahead of time, either as gifts or for yourself then try this slow cooker apple chutney.Because of the long and gentle cooking time in slow cooker, apple chutney will have … Continue reading

18. November 2012 by Aly Hodge
Categories: PRESERVES, SLOW COOKER, VEGETARIAN | Tags: , , , , | 8 comments

Spiced Orange Slices (For Food)

My flat has been smelling like a medieval kitchen the last few weeks with the mincemeat, Christmas pudding  and chutney making.This year I’ve been expanding my Christmas repertoire with spiced orange slices.This is the second year that I have been … Continue reading

15. November 2012 by Aly Hodge
Categories: CHRISTMAS, PRESERVES | Tags: , , , , , , , , , , | 8 comments

Loosing Wellies, Foraging For Shaggy Inkcaps, Sloes And Making Plum Beena

    I haven’t done a Country Kids post in ages, not that we haven’t been anywhere it’s just I’m rubbish at keeping up.So I’m linking up to Fiana at Coombe Mill for Country Kids. After last week’s epic foraging … Continue reading

28. October 2012 by Aly Hodge
Categories: COUNTRY KIDS, OUTDOOR FUN, PRESERVES | Tags: , , , , , , , , , | 4 comments

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